Kaffeelix - Aquiares - Red Honey Espresso

Tasting notes: Apple, Peach, Red Grape, Vanilla, Dark Cherry

Kaffeelix Aquiares Red Honey Espresso is an F1 Centroamericano from the Aquiares Estate in Turrialba, Costa Rica — a historic farm founded in 1890, nestled on the slopes of the Turrialba volcano between the Aquiares and Turrialba rivers. Under Diego Robelo's stewardship, the estate has become one of Costa Rica's most innovative producers, pioneering variety experimentation and sustainable practices. This red honey lot sees depulped cherries pre-dried for two days before being sun-dried on raised beds for eight days with the mucilage intact, its sugars slowly infusing the bean for remarkable depth. Pulled as espresso, it delivers a smooth, beautifully balanced shot with notes of apple, peach, red grape, and dark cherry, with a lingering vanilla sweetness.

Quantity:	250g	Origin:	Costa Rica
Region:	Turrialba	Farm:	Aquiares Estate/Diego Robel
Process:	Honey	Variety:	F1 Centroamericano
Altitude:	1,400 m	Roast level:	Medium-Light
Brew method:	Espresso	Roast date:	June 28, 2026