Technicolour is FUNK’s flagship blend, built around a familiar milk chocolate and caramel profile with a light roast lift. Washed and natural coffees from Ethiopia, Brazil and Honduras bring sweetness and a touch of lively acidity. It is designed to be versatile as espresso or drip coffee.
Roasted by FUNK Coffee in Vancouver and packed as whole beans in a 250g can with an oxygen-scavenging seal.
 Quantity:
|
250g |
 Origin:
|
Ethiopia, Brazil, Honduras |
 Region:
|
Multiple origins |
 Farm:
|
Smallholder farms |
 Process:
|
Washed and natural |
 Variety:
|
Field blend |
 Altitude:
|
1,100–1,700 m |
 Roast level:
|
Light |
 Brew method:
|
Filter & Espresso |
 Roast date:
|
October 1, 2026 |