
Best Monogram Coffee: Espresso, Filter & Decaf Guide
The first choice with Monogram is often the roast version: the same coffee name can appear as espresso and filter. Warmth and Daterra Pearl offer comforting profiles, several Ethiopian coffees emphasize fruit, and the range also includes infusions and decaf. The table links each name to its espresso or filter version.
Compare Monogram coffees
| Coffee | Notes and profile | Choose it for |
|---|---|---|
| Warmth Filter / Espresso |
Chocolate, nougat | Everyday comfort; choose your roast version |
| Daterra Pearl Filter / Espresso |
Peanut butter, chocolate, brown sugar | A sweet Brazilian profile |
| La Laguneta Filter / Espresso |
Chocolate, almond, caramel | A comforting Guatemalan profile |
| Gedeb Chelbesa Filter / Espresso |
Mango, peach, iced tea | Washed Ethiopian fruit and clarity |
| Reku Habtamu Filter / Espresso |
Peach, blueberry, Earl Grey | Washed Ethiopian fruit and tea notes |
| Gedeb Lalesa Filter / Espresso |
Peach, lavender, cherry cola | A natural Ethiopian profile |
| Nafkot Admasu Filter / Espresso |
Blueberry, black currant, brown sugar | A berry-led natural Ethiopian coffee |
| Los Rodriguez Java Filter / Espresso |
Plum, chocolate, strawberry | Natural Bolivian Java |
| Peanut Butter Jelly Time Filter / Espresso |
Strawberry jam, almond butter | A blend that includes strawberry-infused coffee |
| Easy Mode Filter / Espresso |
Cherry Danish, banana chips, brown sugar | An introduction to the Funky Infusions range |
| Jairo Arcila Cherry Filter / Espresso |
Cherry cola, orange blossom, marzipan | An explicitly cherry-infused coffee |
| Candy Blast Decaf | Watermelon, honeydew, green apple | An expressive decaf listed for filter |
| Los Rodriguez | Raisin, melon, fudge | A Bolivian filter coffee |
| Daterra Full Gravity | Strawberry, plum, peanut brittle | Natural Brazilian coffee for filter |
| Bambito Estate | Orange, cane sugar, red apple | A Panamanian filter coffee |
| Luis Choquehuanca | Apple, black tea, caramel | A Bolivian filter coffee |
Warmth espresso and filter versions
Both versions share a chocolate-and-nougat direction. Monogram presents Warmth Filter as a filter blend, while the espresso listing serves the other brewing method. Choose the version for your main brewer. If experimenting with another method, adjust grind and ratio rather than assuming one recipe fits everything.
Fruit notes and infused coffees
Peach, blueberry or tea tasting notes do not automatically mean an ingredient was added. The table’s washed and natural Ethiopian coffees are distinct from the explicitly infused selections. Peanut Butter Jelly Time includes a strawberry-infused component; Jairo Arcila Cherry is cherry-infused. Easy Mode belongs to the Funky Infusions range. Read the processing description to choose the experience you want.
Choosing your first Monogram coffee
For a chocolate-led cup, compare Warmth, Daterra Pearl and La Laguneta using your usual method. For fruit exploration, choose a washed coffee such as Gedeb Chelbesa or Reku Habtamu, then a natural such as Gedeb Lalesa or Nafkot Admasu. This comparison does not scientifically isolate processing effects: the producers and lots also differ.
Candy Blast Decaf is offered here in its filter version. Check its process and tasting notes rather than assuming decaf must be chocolatey. Decaffeination reduces caffeine without guaranteeing its complete absence. Seasonal coffees change, so an older origin mentioned in a guide may no longer be in stock.
Selection checked October 25, 2026. Lots and stock change: check each listing for availability, bag size, roast date and dispatch information. Tasting notes describe a flavour profile unless the processing information explicitly identifies an infusion or added ingredient.


