Hatch Coffee - Finca Soledad Typica Mejorado - Ecuador - Wave Washed

Tasting notes: Chamomile, apple, red grape, brown sugar

Pepe Jijón grows this Typica Mejorado at Finca Soledad in Ecuador’s Intag Valley. The Wave Washed process combines two cold fermentation stages with slow drying. A delicate choice for filter brewing.

Quantity:	100g	Origin:	Ecuador
Region:	Intag Valley, Imbabura	Farm:	Finca Soledad / Pepe Jijón
Process:	Wave Washed	Variety:	Typica Mejorado
Altitude:	1,515 m	Roast level:	Not specified by roaster
Brew method:	Filter	Roast date:	November 3, 2026