Café Pista - Colectivo - Luis Marino Ortega - Colombia - Washed

Tasting notes: Blackcurrant, tangerine, meringue

Luis Marino Ortega grows this Pink Bourbon in San Agustín, southern Colombia. Working with the Monkaaba collective has enabled him to sell traceable micro-lots at better prices.

After sorting and depulping, the coffee undergoes dry fermentation for 30 hours, repeated washing and 18 days of raised-bed drying. Expect a sweet, rounded cup with blackcurrant, tangerine and meringue notes.

Quantity:	300 g	Origin:	Colombia
Region:	San Agustín, Huila	Farm:	Luis Marino Ortega
Process:	Washed	Variety:	Pink Bourbon
Altitude:	1840 m	Roast level:	Light to medium
Brew method:	Espresso / Filter	Roast date:	November 2, 2026