Transcend Coffee - Argyll Blend

Tasting notes: Milk chocolate, toffee and orange

Argyll is Transcend Coffee’s first signature blend, named for the Edmonton neighbourhood where the roaster began in 2006. The year-round 75/25 blend is designed for a balanced, full-bodied cup with warm flavours and subtle fruit.

In the cup, expect milk chocolate, toffee and orange.

Quantity:	300g	Origin:	Seasonal blend
Region:	Varies seasonally	Farm:	Varies seasonally
Process:	Varies seasonally	Variety:	Varies seasonally
Altitude:	Varies seasonally	Roast level:	Medium
Brew method:	espresso or filter	Roast date:	July 09, 2026