MOMUS - Gold Catuaí

Tasting notes: Passion fruit, Strawberry, Sweet of Lecce

Gold Catuaí is a complex and expressive coffee with subtle Bourbon whisky notes, vibrant acidity, and rich fruity character. Its round texture and intense ripe fruit aromas create a bold and refined cup designed for memorable coffee experiences.

Quantity:	200g	Origin:	Costa Rica
Region:	Chirripó	Farm:	La Guaca
Process:	Honey	Variety:	Gold Catuaí
Altitude:	N/A	Roast level:	Medium-Light
Brew method:	Espresso / Filter / Soft Methods	Roast date:	April 21, 2026