Ditta Artigianale - Finca El Puente Anacafe - Honduras - Washed

Tasting notes: Honey, maple syrup, caramel

This Anacafe lot comes from Finca El Puente in Marcala, Honduras, at an altitude of 1,550 metres. Washed processing gives the coffee a clear structure, allowing the variety’s character to remain at the centre of the tasting experience.

Ditta Artigianale describes honey, maple syrup and caramel, making this one of the most sweetness-focused profiles in the collection. It offers an interesting comparison with the farm’s citrus-led Marsellesa and chocolate-led Catuai. Roasted in Florence and supplied as whole beans for your preferred brewing method.

Quantity:	250 g	Origin:	Honduras
Region:	Marcala	Farm:	Finca El Puente
Process:	Washed	Variety:	Anacafe
Altitude:	1,550 m	Roast level:	Medium
Brew method:	Filter & Espresso	Roast date:	October 23, 2026