Archers - Fazenda Um - Brazil - Supreme Pulp

Tasting notes: Apple, Raisin, Plum, Toffee, Oolong Tea

Brazil Fazenda Um Supreme Pulp Natural is a smooth and layered coffee from the mountains of Espírito Santo, produced by Stefano Um at 1,200–1,400 metres above sea level. Featuring the Red Catucai 785 variety and processed using the pulped natural method, it offers notes of crisp apple, raisin, plum, toffee, and oolong tea. A balanced and approachable coffee with a lovely combination of fruit sweetness, caramel richness, and delicate tea-like character.

Quantity:	250g	Origin:	Brazil
Region:	Moutains of Espirito Santo	Farm:	Fazenda Um
Process:	Pulped Natural	Variety:	Red Catucai 785
Altitude:	1,200 - 1,400m	Roast level:	Light - Medium
Brew method:	Filter	Roast date:	August 13, 2026