Archers - ETDB Hamasho Village Asefa Dukamo Station - Honey - Archers Lot

Tasting notes: White Grapes, Nectarine, Jasmine, Yuzu, Floral Honey

This Hamasho Village Archers lot is produced by Daye Bensa, Asefa Dukamo and smallholder farmers in Sidama Bensa. The 74158 variety grows at 2,230–2,300 metres and is honey processed, bringing together white grape and nectarine fruit with jasmine, yuzu and floral honey in a clean, layered filter cup.

Brothers Asefa and Mulugeta Dukamo began Daye Bensa with one office and one washing station, building processing and export infrastructure so high-altitude farming communities could better develop and market their coffee. In Hamasho Village, generations of local knowledge are supported by regular guidance on healthy cultivation practices, helping farmers maintain quality and improve the commercial value of their harvests.

Quantity:	200g	Origin:	Ethiopia
Region:	Hamasho Village, Sidama Bensa	Farm:	Hamasho Village
Process:	Honey	Variety:	74158
Altitude:	2,230 - 2,300m	Roast level:	Light - Medium
Brew method:	Filter	Roast date:	August 13, 2026