APOLLON'S GOLD - Marcia Mendez Sydra

Tasting notes: Pomelo, Ginger ale, Tamarind

Elegant Ecuadorian washed Sydra with pomelo, ginger ale, and tamarind notes. Silky, tea-like body with vibrant citrus acidity and a long, floral finish—designed as a refined, high-clarity espresso or filter coffee with layered sweetness and sparkling aromatics.

Quantity:	250g	Origin:	Ecuador
Region:	Zamora Chinchipe	Farm:	Marcia Mendez
Process:	Natural	Variety:	Sydra
Altitude:	1,400 masl	Roast level:	Light
Brew method:	Espresso / Filter	Roast date:	April 27, 2026