PRODIGAL - COE Peru #20 La Rinconada

Tasting notes: Apricot, Orange, Vanilla

La Rinconada is the 2025 Cup of Excellence Peru #20 winner and represents one of the most refined coffees from this year’s competition. As with all COE coffees, this lot stands out for its exceptional quality, clarity, and expressive profile. In the cup, we experience elegant notes of apricot and orange, layered with delicate vanilla florals and a character reminiscent of Earl Grey tea.

Quantity:	150g	Origin:	Peru
Region:	Cusco	Farm:	La Rinconada
Process:	Anaerobic Washed	Variety:	Geisha
Altitude:	N/A	Roast level:	Light
Brew method:	Filter	Roast date:	March 16,2026