Pilot Coffee - Cachoeira Da Grama

Tasting notes: Chocolate, Roasted almond, Toffee

A rich pulped natural with a depth of flavour that shines in espresso and immersion methods.

This coffee comes from one of our earliest Direct Trade partners, Gabriel de Carvalho Dias. An agronomic engineer by trade, Gabriel brings both deep knowledge and care to his work, earning multiple Cup of Excellence awards and international acclaim.

For years, Gabriel’s coffees have been a cornerstone of our core blends—reliable, expressive, and consistently celebrated for their rich chocolate sweetness and smooth complexity.

Quantity:	300g	Origin:	Brazil
Region:	Vale da Grama, São Paulo	Farm:	Cachoeira da Grama
Process:	Natural / Pulped Natural	Variety:	Bourbon, Catuai, Catucai, Mundo Novo, Arara
Altitude:	1,100–1,250m	Roast level:	Medium
Brew method:	Espresso / Filter / Immersion	Roast date:	June 11, 2026