Big Sur Coffee - Tierra Blanca - 26 New Season - Panama - Cold Room Dry Natural - Geisha C2

Tasting notes: Jasmine, White Peach, Peach Soda, Apricot Jam

Panama Tierra Blanca Cold Room Dry Natural Geisha C2 comes from Big Sur Coffee, sourced from the Cordillera farm's C2 plot at Volcán, Chiriquí, Panama, grown at 1,800 MASL. Tierra Blanca was founded in 2017 by Kyle Snider and Larry Kolek, and has quickly risen to become one of Panama's most celebrated Geisha estates, placing in the Best of Panama competition and committed to both quality and community sustainability. This Green Tip Geisha, harvested in February 2026, undergoes two days of whole-cherry pre-drying, three days of whole-cherry fermentation, and 23 days of controlled cold room drying — a meticulous process that locks in extraordinary aromatic clarity. The result is an elegant, floral cup with jasmine, white peach, peach soda, and apricot jam.

Quantity:	60g	Origin:	Panama
Region:	Volcán	Farm:	Cordillera
Process:	Natural	Variety:	Green Tip Geisha
Altitude:	1,800m	Roast level:	Light
Brew method:	Espresso and Filter	Roast date:	July 15, 2026