TIM WENDELBOE - Finca el Vikingo | Honduras - Washed - Geisha

Tasting notes: Herbal, Floral, Citrus

Clean, refined Honduran washed Geisha with delicate jasmine, citrus, and herbal notes. Light, tea-like body with bright acidity and a silky, floral finish—designed as a subtle, high-clarity espresso or filter coffee showing elegance rather than intensity.

Quantity:	250g	Origin:	Honduras
Region:	El Sauce, Santa Barbara	Farm:	Finca El Vikingo
Process:	Washed	Variety:	Geisha
Altitude:	1,450–1,490m	Roast level:	Light
Brew method:	Filter	Roast date:	April 15, 2026