September - Yacuri - Juan Peña - Ecuador Washed Geisha

September Yacuri by Juan Peña

Tasting notes: Bergamot, red currant, green candy and pear

Juan Peña produced this washed Geisha at Yacuri in the Upper Mayo-Chinchipe Basin of Loja, Ecuador. September describes Peña as a pioneer of coffee cultivation in the Saraguro region.

The cup is clean and bright, with bergamot and lemon, tart red currant, green-candy sweetness, pear and a delicate floral finish.

Coffee details

• Size: 150g
• Origin: Ecuador
• Region: Upper Mayo-Chinchipe Basin, Loja
• Farm: Yacuri
• Producer: Juan Peña
• Process: Washed
• Variety: Geisha
• Altitude: 1,300 to 1,800 metres above sea level
• Roast level: Light
• Brew method: Filter
• Roast date: July 24, 2026