SEPTEMBER - Juan Peña - Ecuador Washed Geisha

Tasting notes: White Peach, Jasmine, Bergamot

Juan Peña produced this Geisha lot at Hacienda La Papaya in Saraguro. A careful washed process refines the variety's elegant complexity, bringing out vibrant floral aromas alongside crisp notes of white peach, jasmine, and bergamot.

Quantity:	100g	Origin:	Ecuador
Region:	Saraguro	Farm:	Juan Peña
Process:	Washed	Variety:	Geisha
Altitude:	2,100m	Roast level:	Light
Brew method:	Filter	Roast date:	June 28, 2026