Hydrangea Coffee Roasters - Rested Pink Bourbon Washed - Finca El Diviso

Tasting notes

Tropical fruit, lychee and florals.

About this coffee

José Antonio Cenon produces this rested washed Pink Bourbon on his small family-run Finca El Diviso in Pan de Azúcar, Garzón, Huila. The lot placed fifth in the Central Division of Copa de Oro 2025.

Origin and processing

Producer: José Antonio Cenon. Farm: Finca El Diviso. Region: Garzón, Huila, Colombia. Elevation: 1,660 metres above sea level. Variety: Pink Bourbon. Process: 36-hour whole-cherry fermentation, depulping, 24-hour fermentation, washing and 18 to 22 days of greenhouse drying.

Source: roaster product page.