MONOGRAM - C.I. Racafe Swiss Water Decaf

Tasting notes: Milk Chocolate, Caramel, Apple

This Swiss Water Decaf from Racafe offers a clean and balanced cup without compromising on flavor. Using a 100% chemical-free decaffeination process, the Swiss Water method gently removes caffeine while preserving the coffee’s natural character. The result is a smooth, comforting profile with subtle sweetness and a rounded body—perfect for enjoying any time of day. Carefully sourced and crafted, this coffee highlights the quality and consistency that Racafe is known for in Colombian coffee production.

Quantity:	300g	Origin:	Colombia
Region:	Medellín	Farm:	C.I. Racafe
Process:	Swiss Water Decaf	Variety:	Castillo & Caturra
Altitude:	1500 m	Roast level:	Light-Medium
Brew method:	Filter	Roast date:	April 13, 2026