APRIL - Decaf - Sustainable Profile Coffee | Costa Rica - Red Honey Decaffeinated by Swiss Water - Caturra

Tasting notes: Raisins, Nougat, Red Fruit

Clean, sweet decaf coffee from Costa Rica with raisin, nougat, and red fruit notes. Smooth, medium body with gentle acidity and a rounded, comforting finish—designed as an easy-drinking espresso or filter decaf with full sweetness and clarity.

Quantity:	250g	Origin:	Costa Rica
Region:	Volcán Azul	Farm:	Volcan Azul
Process:	Red Honey Decaffeinated by Swiss Water	Variety:	Caturra
Altitude:	1,500m	Roast level:	Medium
Brew method:	Espresso / Filter	Roast date:	April 8, 2026