Onyx Coffee Lab - Agaro Yukro G1 - Ethiopia

Tasting notes: Apricot, Barley Tea, Bergamot, Caramel

Agaro Yukro G1 is a washed Ethiopian coffee sourced through a long-standing relationship with Red Fox Coffee and produced by smallholder farmers in Wanja Kersa, in Ethiopia’s western Agaro region. Its early harvest makes Yukro one of the first fresh washed Ethiopian coffees to arrive each year. Careful processing at the Yukro washing station brings out a clean, sweet, and floral character with impressive longevity.

The cup combines apricot and bergamot brightness with delicate barley tea and caramel sweetness. Roasted ultra-light, this Landrace variety is versatile enough for both filter and espresso, making it a distinctive and adaptable coffee for the 2026 summer program.

Quantity:	284g	Origin:	Ethiopia
Region:	Agaro	Farm:	Smallhold Farmers
Process:	Raised-Bed Dried	Variety:	Landrace
Altitude:	N/A	Roast level:	Light
Brew method:	Filter & Espresso	Roast date:	N/A