APRIL – Kamavindi Espresso – Kenya – Washed – Mixed Varietals (AA)

Origin: Kenya		Taste notes: Blackberries, Red Apple, Florals
Process: Washed		Varieties: Mixed Varietals (AA)
Region: Embu

Coffee information

Peter is producing several varietals familiar to buyers of Kenyan coffee, from SL28 to Ruiru 11, but he is also proudly farming 300 Gesha trees on his estate in Embu. He operates his own wet and dry processing.