PHIL & SEBASTIAN – Jungle Berry

Origin: Kenya		Taste notes: Grape candy – Violets – Caramel
Process: Double Fermented Washed		Varieties: Pink Bourbon
		Elevation: 1700-1900 masl.

Coffee information

This coffee is for all you berry lovers out there. It’s juicy, sweet and complex. The roast tends to be on the lighter side, highlighting juicyness and making this one of the most lively coffees on our lineup.

The coffee in Jungle Berry right now comes from the Ndia-ini factory in Kenya. You can read more below.