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Hatch – El Paraiso Decaf

$35.00

200g


Origin:
Colombia

Taste notes: Lemon, Raspberry, Cinnamon, Honey

Process: EA Decaf

Varieties: Castillo

Region: Cauca

Elevation: 1930 masl.

     Coffee information

Produced by Daniel Bermudez at Finca El Paraiso, this Sugar Cane decaf redefines the category. An anaerobic washed process preserves intense aromatics and complex acidity, delivering a vibrant cup of citrus, berries, warm spice, and honey.

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