Pilot Coffee Roasters – Dimtu Tero – Ethiopia

Origin: Guji, Ethiopia		Taste notes: Fruit de passion – Cassis – Frais
Procédé : lavé		Varieties: Landrace
		Elevation: 2000 – 2200m

Information sur le café

From the famed Guji zone, where some of the world’s most sought-after lots are brimming with complex fruit notes and a juicy mouth feel. Dimtu is an organic coffee with refreshing qualities that we crave in the heat. Expect bold, dark fruit notes, malic acidity, and a pleasant hibiscus aroma that is most striking with pour-over brews.